Carving up a tuna fish when the market opens
Jul 10 / 9:00 AM11:00 AM
|Recurring Event (See all)
Every 2nd Saturday on alternate months
In principle, the market is held on the 2nd Saturday on odd months (3rd Saturday in January). Be sure to check the official website to confirm scheduling before you go.

Adachi Fish Market is a wholesale seafood market and was off limits for non-traders, but in mid-2016 the market decided to open its doors to the general public six times each year. Yes, it’s not that often and, yes, it’s only for two hours, but if you’re looking for a more local and less crowded experience than the Toyosu market, then this might just be the answer. Plus, it’s not just for viewing—you can buy the produce, too.

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